Grandma's War Time Orange Drop Cookies are an old family favorite dating back to the second world war when rationing was in force. Grandma always came up with a great cookie for everyone enjoy!

Oh my goodness! Grandma's War Time Orange Drop Cookies. So where did this recipe come from? It's certainly an old one and the only history I have is that my Welsh grandmother was born in the late 1800's. She was a mother to 10 children and A LOT of grandchildren!
My father was the 7th child born, in 1937. So at the time of the Second World War, my father would have been about 7 years old.
You can imagine in those times, when rationing was in force, and you have a huge family to feed and lots of children wanting sweet things to eat, you had to get creative that's for sure!
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My father used to tell me that when there was rationing, sugar was scarce, amongst many other ingredients, and so my grandma would make these cookies which don't use sugar.
When I was around 10 years old, I was lucky enough to have some of Grandma's War Time Orange Drop Cookies when I had gone for a visit. All I can say is they are absolutely delicious! My grandma at the time told me she would make these for all the children, and they would disappear before they even had time to cool!

Grandma's War Time Orange Drop Cookies are easy to make and the texture is soft and chewy. So if you're expecting a crunchy cookie, this isn't it! They're soft and fluffy and bursting with orange. The smell, when these are baking, is really quite something.
These are very popular with the younger kiddies too because they are a softer cookie. They go so great with a glass of milk and at Christmas time or Easter, these would be a lovely addition to your cookie collection.
We've got a lovely collection of cookies on Lovefoodies so be sure to check them out and at the end of this recipe I'll add some of our most popular ones for you to try too!

Prep Time
15 Minutes
Cook Time
10 Minutes
Serves
4 Dozen
Ingredients you'll need
2 Tbs Orange Rind, grated
½ tsp Orange Flavoring
Juice of half an Orange
⅔ cup or 170 g Butter, softened
1 ¼ cups or 425 g Honey
1 Egg, beaten
2 ½ cups or 310 g All Purpose Flour, sifted
3 Teaspoons Baking Powder
¼ Teaspoon Salt

Instructions
1. Preheat oven to 350 F or 180 C. Have all your ingredients weighed out and ready.

2. Mix together the butter and honey.

3. Sift the flour, baking powder, and salt, then add to the honey mixture

Beat until all combined and you have a smooth, creamy texture.

and fold in beaten egg, grated orange rind and orange juice.

Make sure everything is combined well

4. Place in refrigerator for 30 minutes.
5. Drop the batter in teaspoonfuls and bake for about 8 - 10 minutes.

6. When done, leave in baking tray for 5 minutes then place on a cooling rack until cool.


Enjoy with a nice cold glass of milk or a cup of coffee!

We'd love to hear from you and what you thought of our post. Did you make any changes or add some other goodies? Let us know in the comments below. Thanks for reading and happy cooking!

If you enjoy old family recipes, try our lovely Welsh Bara Brith recipe which is a fruit tea loaf. Delicious!
Recipe Card

Grandma's War Time Orange Drop Cookies are an old family favorite dating back to the second world war when rationing was in force. Grandma always came up with a great cookie for everyone to enjoy!
Ingredients
- 2 Tbs Orange Rind, grated
- ½ tsp Orange Flavoring
- Juice of half an Orange
- ⅔ cup or 170 g Butter, softened
- 1 ¼ cups or 425 g Honey
- 1 Egg, beaten
- 2 ½ cups or 310 g All Purpose Flour, sifted
- 3 Teaspoons Baking Powder
- ¼ Teaspoon Salt
Instructions
- Preheat oven to 350 F or 180 C.
- Mix together the butter and honey.
- Sift the flour, baking powder, and salt, then add to the honey mixture and fold in beaten egg, grated orange rind and orange juice.
- Place in refrigerator for 30 minutes.
- Drop the batter in teaspoonfuls and bake for about 8 - 10 minutes.
- When done, leave in baking tray for 5 minutes then place on a cooling rack until cool. Enjoy with a nice cold glass of milk or a cup of coffee!
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Nutrition Information:
Yield: 48 Serving Size: 48Amount Per Serving: Calories: 81Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 11mgSodium: 69mgCarbohydrates: 13gFiber: 0gSugar: 8gProtein: 1g
Here's a selection of our very best cookie recipes and so popular around the holiday season.
Cranberry and White Chocolate Cookies. A lovely easy recipe and great for gift packages at Christmas!
Lemon Graham Cracker No Bake Cookies, AKA Graham Cracker Crust Cookies are quick and easy to make using basic pantry ingredients. Zesty and sweet, these cookies are great with a glass of cold milk!
Walnut Butter Cookies.
These walnut butter cookies are similar to French Sable cookies, crumbly, buttery, melt-in-your-mouth little cookies. Delicious served beside your morning tea or coffee.
Famous New Orleans Pecan Pralines. A great Southern, New Orleans institution! Delicious buttery brown sugar candy type cookie in one, made of pecans, butter, sugar, and milk. Great for Christmas time too!
Easy oatmeal cookies taste amazing! Soft and Chewy on the inside and crispy on the outside, this basic oatmeal cookie recipe is great on it’s own or you can add chocolate, nuts or dried fruit. A simple classic cookie recipe
Gingerbread Snickerdoodles are deliciously soft and chewy brown sugar cookies flavored with ginger and cinnamon. A popular Christmas cookie.
Lemon and poppyseed thins are a very thin, crisp, buttery cookie, easy to make with a crunchy, caramelized texture. Delicious with a coffee or tea.
Amaretti Style Cranberry and Orange Almond Cookies. These amaretti-style cookies use minimal flour and have a light airy finish, fit to accompany desserts and drinks light as a feather and fat-free too!
Joy Cookies. This is an easy recipe packed full of delicious chocolate, coconut and vanilla. These go fast so be sure to bake plenty!
Delicious Pumpkin Cookies! Easy to make and they go fast so make sure you have plenty!
Gingerman or even Gingerlady Cookies! Very cute and fun to make, have fun decorating these!
Banana Drop Cookies. These are a light fluffy cookie and great for using up those overripe bananas! Easy recipe too!
Banana Bread Cookies. Yep... banana bread in a cookie! Easy and flexible recipe. Great for snacks, breakfast, lunch boxes or anytime!
German Star Cookies, also known as Zimtsterne Cinnamon Cookies are a wonderful cookie for Christmas. They're crisp, chewy and spiced with all things nice!
Pecan Raisin Cookies. Delicious easy cookies perfect with a glass of milk or cup of tea! Also great for gifts!
Pride of Iowa Cookies. Come and see what makes these cookies so special. Delicious coconut, black walnuts and oats make these cookies a perfect snack
Rum, Orange and Raisin Cookies - A delicious flavor combo, crunchy on the outside and chewy on the inside!
Amazing Ginger Cookies. These amazing ginger cookies are a classic cookie, crisp and baked to give you a perfect cookie full of flavor. Perfect for Christmas or any time of the year
Vanilla Butter Ring Cookies. These little cookies have a wonderful vanilla flavor and melt in your mouth. Easy to make!
Chewy White Chocolate Oatmeal Cookies.
Soft and Chewy on the inside and crispy on the outside, these are the BEST EVER oatmeal cookies, loaded with white chocolate. A simple classic cookie recipe
Lemon Melting Moments Cookies - A wonderful gentle lemon flavor with a melting sensation!
Macadamia and White Chocolate Cookies. Perfect with a cup of tea or glass of milk! A very easy cookie recipe.
Chocolate Pecan Cookies are filled with pecans and chocolate, crispy on the outside and chewy inside, easy cookie recipe and perfect with a glass of milk or cup of tea! Also great for gifts!
Pecan and Raisin Oatmeal Cookies.
Soft and Chewy on the inside and crispy on the outside, these are the BEST EVER oatmeal cookies, loaded with pecan nuts and raisins. A simple classic cookie recipe
French Palmier Cookies or Elephant Ears are a delicious little cookie filled with almonds and perfect for the holidays! Quick and easy to make too!
Grandma's War Time Peanut Drop Cookies is an amazing vintage cookie recipe and still extremely popular today! Great for parties and holidays or just simply with a nice cool glass of milk or cup of coffee!
Melting Moment Macadamia Butter Cookies . These little cookies have a wonderful vanilla flavor and melt in your mouth. Easy to make!
Fluffy Amaretti Style Lemon Almond Cookies. These amaretti-style cookies are as light as a feather and fat-free too!
Easy Molasses Cookies, flavored with Christmas spices, make for a delicious cookie, ideal for Fall and the holidays. Crunchy outside and chewy inside. Great with a glass of milk!
These Oatmeal Butterscotch Cookies are packed full of flavor and incredibly easy to make. Loaded with goodies such as butterscotch and cinnamon, they're always popular and great with a nice cold glass of milk.
Quick Mix Spritz Cookies. These little cookies have a wonderful vanilla flavor and melt in your mouth. Easy to make! Get creative and make different shapes ready for Christmas!
Grandma's Crunchy Chocolate Chip and Walnut Cookies recipe is easy to make, and great for gifts. Loaded with chocolate and nuts, and perfect for the holidays
If you enjoy orange-flavored cookies, try these Dark Chocolate Orange Slice & Bake Cookies. Delicious and easy to make too!
This post is part of Twinkl’s VE Day Campaign, and is featured in their Best Wartime Recipes to Celebrate VE Day from Home post.
Pam Draper
says:Hi Mary, could you use lemon & lemon extract instead of orange ? I gave an excess of lemons right now. 😃🍋
Lovefoodies
says:Hi Pam, yes of course. Use the same quantities as the recipe. I think lemon ones sound lovely!
Wishing you a happy weekend!
Mary