Cranberry and White Chocolate Cookies. Soft and chewy on the inside with a crispy outer crust. Easy to swap for other dried fruits too
Cranberry and White Chocolate Cookies. A lovely easy recipe and great for gift packages at Christmas!
These cookies are so delicious! They’re crispy on the outside and a little chewy and soft on the inside.
The addition of cranberries makes for a nice texture and sharp taste up against the sweet white chocolate.
They don’t take long to make and once cooled, will store in an airtight container, or do like I did, and wrap some up in clear wrapping paper with a festive ribbon to give as gifts. Lovely!
We’ve also got a delicious Cranberry and White Chocolate Pound Cake and it’s so popular!
So let’s get straight to the recipe and see how we make our delicious Cranberry and White Chocolate Cookies
Prep Time:
5 minutes
Cook Time:
10 minutes
Yield:
makes 4 dozen
Ingredients
1 cup (8 oz) or 225 g butter, softened
2 cups or 400 g sugar ***Note: You can reduce the sugar amount by 1/2 cup or 100 g if you want a less sweet cookie.
2 eggs
1 1/2 tsp vanilla
3 cups or 375 g All Purpose, Plain flour
1/2 tsp baking soda
1 tsp salt
12 oz or 340 g pack white chocolate chips
6 oz or 170 g Dried Cranberries
Instructions
1. Preheat oven to 350 F.
2. Cream butter & sugar until fluffy. Add eggs , vanilla, beat well. Blend in flour, baking soda & salt.
Stir in white chocolate chips & dried cranberries.
3. Drop by spoonful or roll into balls onto the cookie sheet & bake for 10-12 minutes. Enjoy!
We’d love to hear from you and what you thought of our cranberry and white chocolate cookies recipe. Did you make any changes or add some other goodies? Let us know in the comments below. Thanks for reading and happy cooking!
Delicious Sweet Snacks for Christmas
Here's a selection of delicious Sweet Snacks for Christmas and Thanksgiving
Cherry Crescent Roll Cheesecake Bars. A.K.A Sopapilla Cheesecake Bars. An incredibly quick, easy recipe with cream cheese and cherries sandwiched between layers of flaky buttery golden pastry. Popular cream cheese crescent roll dessert
Honey Roasted Nuts, a delicious easy snack, perfect for parties and gifts too! Seasoned with honey and cinnamon and a pinch of salt.
Microwave Peanut Brittle. A super easy and fuss-free recipe. Perfect for the holidays and great for making ahead. Give as gifts or have all to yourself!
Almond Pastries. A very quick and easy recipe. Delicious almond filling wrapped in a buttery flaky pastry.
Orange Chocolate Truffles, luxuriously creamy and decadent, these are easy to make and perfect for gifts and parties! Options for the addition of spiced rum too!
Mini Homemade Pecan Pies. Delicious individual mini pies all made from scratch and super easy too!
Amaretti Style Cranberry and Orange Almond Cookies. These amaretti-style cookies use minimal flour and have a light airy finish, fit to accompany desserts and drinks light as a feather and fat-free too!
Double Chocolate and Orange Biscotti are lovely little Italian cookies perfect for having with a cup of coffee. Easy to make, and make perfect gifts too!
Cranberry and White Chocolate Cookies. A lovely easy recipe and great for gift packages at Christmas!
German Star Cookies, also known as Zimtsterne Cinnamon Cookies are a wonderful cookie for Christmas. They're crisp, chewy and spiced with all things nice!
Pecan Raisin Cookies. Delicious easy cookies perfect with a glass of milk or cup of tea! Also great for gifts!
French Almond Palmier cookies or Elephant Ears are a delicious little cookie filled with almonds and perfect for the holidays! Quick and easy to make too!
Macadamia and White Chocolate Cookies. Perfect with a cup of tea or glass of milk! A very easy cookie recipe.
Coconut and Rum White Chocolate Truffles, luxuriously creamy and decadent, these are easy to make and perfect for gifts and parties!
Bacon Crack. A.K.A Bacon Saltine Cracker Candy.
Christmas Crack. If you've never tried this you're missing out! Really easy recipe and always a hit at home!
Irish Cream Chocolate Bark! A delicious chocolate treat loaded with cranberries, cookies and honey spiced nuts. Perfect for the holidays and great for gifts.
Cream Filled Brandy Snaps - A wonderful cookie type treat, oddly enough, with no brandy! One is never enough so be sure to make plenty!
Easy Chocolate Party Pretzels, a great snack of delicious crunchy salted pretzels and a variety of chocolate. Once you start eating these you can't stop!
Salted Caramel Cashew Nut Popcorn, a delicious snack and all made from scratch!
📋 Recipe
Cranberry and White Chocolate Cookies
Ingredients
- 1 cup or 225 g butter, softened, 8 oz
- 2 cups or 400 g sugar ***Note: You can reduce the sugar amount by 1/2 cup or 100 g if you want a less sweeter cookie.
- 2 eggs
- 1 1/2 tsp vanilla
- 3 cups or 375 g All Purpose, Plain flour
- 1/2 tsp baking soda
- 1 tsp salt
- 12 oz or 340 g pack white chocolate chips
- 6 oz or 170 g Dried Cranberries
Instructions
- Preheat oven to 350 F.
- Cream butter & sugar till fluffy. Add eggs , vanilla, beat well. Blend in flour, baking soda & salt. Stir in white choc chips & dried cranberries.
- Drop by spoonful or roll in to balls onto cookie sheet & bake for 10-12 minutes. Enjoy!
Recommended Products
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Silicone Macaron Baking Mat - Set of 3 Half Sheet (Thick & Large 11 5/8" x 16 1/2") - Non Stick Silicon Liner for Bake Pans & Rolling - Macaroon/Pastry/Cookie Making - Professional Grade Nonstick -
Anolon 54717 Advanced Nonstick Bakeware with Grips, Nonstick Cookie Sheet / Baking Sheet - 14 Inch x 16 Inch, Gray -
Christmas Cookie Cutters, Besteek 12 Pieces Holiday Cookie Cutters Including Gingerbread Man Snowflake Christmas Tree Reindeer and More -
Wilton Excelle Elite 3-Tier Cooling Rack for Cookies, Cakes and More
Nutrition Information:
Yield:
48Serving Size:
1Amount Per Serving: Calories: 158Total Fat: 7gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 19mgSodium: 108mgCarbohydrates: 23gFiber: 0gSugar: 16gProtein: 2g
Fran
I love your recipes but problem is it never lets me print the recipes it sends me to a link which I do not like.Therefore I never get to try them
Lovefoodies
Hi Fran, I wonder if you might be clicking on something else. If you scroll down to the bottom of the page (just above the comments section) there is the recipe card and at the top of the recipe card is a print option. When you click that it gives you the usual pop up print feature where you can print just the recipe without all the photos etc to save you ink and paper. Hope that helps!
Jada Caniford
I soak my berries to plump them and squeeze out liquid. U can use water or booze!
Leslie
I love cranberries in cookies, they give them a unique texture. These sound and look delicious.