Honey Roasted Cajun Cashews. Quick easy recipe and the flavor combination works really well. Great for parties, movie nights, game nights or just to have all on your own!

Honey Roasted Cajun Cashews. Oh my! These are so addictive! Easy to make and the flavor combination works really well. Great for parties, movie nights, game nights or just to have all on your own!

Honey Roasted Cajun Cashews are so addictive! They are super easy to prepare, and of course so flexible, in that you can change the nuts and seasoning to suit your own taste buds.

Here, I used cashew nuts with honey, Cajun spice mix and salt, and pepper. The combination of all those flavors works really well and this certainly makes for a great snack.

What equipment do I need?

To make these delicious honey roasted cajun cashew nuts, all you need is a baking tray, such as a large cookie sheet, a piece of parchment paper and of course, an oven, or you could even do these in the air fryer if you have one. 

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It took me only a few minutes to prepare so when I was using the oven anyway, I just made up a quick batch of these nuts and popped them in the oven whilst I had other things cooking.

Storing these nuts

Very easy and keeps in a container for quite a while. Mine lasted 2 hours and they were all gone, but I imagine they will store for a couple of weeks. Just give the container a good shake if the nuts stick together.

Great for snacks, parties and movie nights, nibbles at Thanksgiving and Christmas time, or give as gifts in little jars to your friends or family.

Can I use other nuts and seasonings?

Well of course! The recipe is just the same as far as how to prepare.

You can use peanuts, walnuts, pecan nuts or indeed a combination of nuts, and keep the recipe sweet by just using honey, or if you like the sweet and salty combination, add half a teaspoon of salt, or perhaps some curry powder, bay seasoning, paprika or another spice.

Really, the sky's the limit with how you want to season these so feel free to experiment. Perhaps make up a few different flavors out of one batch! 

I used Carina's Honey Walnut recipe and made some new flavors here, so please enjoy these honey roasted cajun cashew nuts.!

Recipe inspired Carina Duclos

Prep Time

5 minutes

Cook Time

10 minutes

Yield

1 cup nuts

Ingredients

1 Cup Cashew Nuts
2 - 3 Tablespoons Honey
3/4 Teaspoons Cajun Spice
3/4 Teaspoons Salt
3/4 Teaspoons Black Pepper

Instructions

1. Preheat oven to 350 F or 180C

2. Line a baking tray with parchment paper.

3. Place cashews in a mixing bowl.

4. Drizzle honey over nuts, season with Cajun spice mix, salt and pepper and mix well.

Honey Roasted Cajun Cashews adding honey to the nuts

5. Spread out the nuts evenly on the lined baking tray

Honey Roasted Cajun Cashews transferred to baking tray

Bake in the oven until cashews are golden brown, approximately 10 minutes.
Allow to cool on the tray then store in an airtight container. 

Honey Roasted Cajun Cashewsroasted

You make have to seperate them a little once they cool as the honey will make them stick. Once totally cool, they will harden slightly. 

TIP: When you place the nuts in the container, they may be stuck together, so with the lid on, give it a really good shake and the nuts will separate.

Honey Roasted Cajun Cashews. Oh my! These are so addictive! Easy to make and the flavor combination works really well. Great for parties, movie nights, game nights or just to have all on your own!

Recipe Card

Honey Roasted Cajun Cashews. Oh my! These are so addictive! Easy to make and the flavor combination works really well. Great for parties, movie nights, game nights or just to have all on your own!

Honey Roasted Cajun Cashews

Yield: 1 Cup
Prep Time: 5 minutes
Cook Time: 10 minutes
Total Time: 15 minutes

Honey Roasted Cajun Cashews. Oh my! These are so addictive! Easy to make and the flavor combination works really well. Great for parties, movie nights, game nights or just to have all on your own!

Ingredients

  • 1 Cup Cashew Nuts
  • 2 - 3 Tablespoons Honey
  • 3/4 Teaspoons Cajun Spice
  • 3/4 Teaspoons Salt
  • 3/4 Teaspoons Black Pepper

Instructions

  1. Preheat oven to 350 F or 180C
  2. Line a baking tray with parchment paper.
  3. Place cashews in a mixing bowl.
  4. Drizzle honey over nuts, season with Cajun spice mix, salt and pepper.
  5. Spread out the nuts evenly on the lined baking tray
  6. Bake in oven until cashews are golden brown, approximately 10 minutes.Allow to cool then store in an airtight container.
  7. You make have to seperate them a little once they cool as the honey will make them stick. Once totally cool, they will harden slightly. 

Notes

TIP: When you place the nuts in the container, they may be stuck together, so with the lid on, give it a really good shake and the nuts will separate.

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Nutrition Information:
Yield: 10 Serving Size: 1 Cup
Amount Per Serving: Calories: 99Total Fat: 6gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 5gCholesterol: 0mgSodium: 328mgCarbohydrates: 10gFiber: 0gSugar: 6gProtein: 2g

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3 thoughts shared

  1. These are so good! I doubled the recipe but I don’t think I needed to fully double the honey. I really had to pull them apart. I will definitely make these again!