Homemade Cinnamon Mints are just like the famous Altoid mints, and have a curiously strong flavor. Easy and fun to make little candies!
Homemade Cinnamon Mints (Like Altoids)
Altoid mints are incredibly easy to make and use only a few ingredients. For this recipe Cindy has chosen to make a lovely cinnamon flavor. Check out our lemon mints recipe too! These little mint candies are curiously strong and delicious.
You can make them and give as gifts in a nice personalised tin or simply keep for yourself!
Recipe By Cindy Reams
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Prep Time
2 Days to dry, 20 minutes to make.
Cook Time
Nil
Makes
1 Cup
Ingredients
2 cups Powdered Gum Paste Mix I used this one from Amazon . * the original Wiltons brand has been discontinued, however, the Amazon one in the link is a similar product.
2 - 3 drops Red Food Coloring
Powdered sugar for dusting
Warm water
½ Bottle Cinnamon Oil Flavor I used this one from LorAnn (1 bottle is .125 fl oz or 1 fl dram in size)
Instructions
1. In a bowl put ½ bottle of the cinnamon flavoring, squirted in some red food coloring (about ⅛ teaspoon) and about 2 Tablespoons warm water. Stir until blended.
2. Slowly add some of the powdered gum paste stirring to prevent lumps. Add the rest of the mix. It will be dry. Slowly add another 2 Tablespoons of warm water, stirring each time until it reaches a stiff dough. The dough should be very stiff. Knead with your fingers into a smooth dough on a powdered sugar surface. The dough shouldn't be sticky. If it's sticky add a little more powdered sugar.
3. Roll out to ¼" thickness on a surface dusted with powdered sugar.
4. Using a large knife cut into equal squares or take a large straw and cut out the shapes.
5. Place onto a wax paper and powdered sugar covered plate. Keep the mints separated to allow air to circulate. Let dry at room temperature several days.
Place in airtight tin or box
We'd love to hear from you and what you thought of our post. Did you make any changes or add some other goodies? Let us know in the comments below. Thanks for reading and happy cooking!
Recipe Card
Homemade Cinnamon Mints – Like Altoids
Homemade Cinnamon Mints are just like the famous Altoid mints, and have a curiously strong flavor. Easy and fun to make little candies!
Ingredients
- 2 cups Powdered Gum Paste Mix
- 2 - 3 drops Red Food Coloring
- Powdered sugar for dusting
- Warm water
- ½ oz Bottle Cinnamon Oil Flavor, 1 bottle is .125 fl or 1 fl dram in size
Instructions
- In a bowl put ½ bottle of the cinnamon flavoring, squirted in some red food coloring (about ⅛ teaspoon) and about 2 Tablespoons warm water. Stir until blended.
- Slowly add some of the powdered gum paste stirring to prevent lumps. Add the rest of the mix. It will be dry. Slowly add another 2 Tablespoons of warm water, stirring each time until it reaches a stiff dough. The dough should be very stiff. Knead with your fingers into a smooth dough on a powdered sugar surface. The dough shouldn't be sticky. If it's sticky add a little more powdered sugar.
- Roll out to ¼" thickness on a surface dusted with powdered sugar.
- Using a large knife cut into equal squares.
- Place onto a wax paper and powdered sugar covered plate. Keep the mints separated to allow air to circulate. Let dry at room temperature several days. Place in airtight tin or box
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Nutrition Information:
Yield: 1 Serving Size: 1 cupAmount Per Serving: Calories: 2259Total Fat: 16gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 14gCholesterol: 0mgSodium: 18mgCarbohydrates: 570gFiber: 18gSugar: 417gProtein: 1g
Nutrition information isn’t always accurate
Delicious Sweet Snacks for Christmas
Here's a selection of delicious Sweet Snacks for Christmas and Thanksgiving
Pecan Caramel Monkey Bread, Easy recipe for how to make it. Sticky caramel-coated pieces of bread with a sprinkling of chocolate chips & pecan nuts baked in a bundt pan. A great pull-apart bread recipe using store-bought biscuits.
Mini Almond Pastries.
These Mini Almond Pastries have a deliciously smooth, sweet, almond paste filling and are wrapped in crispy, light puff pastry. Quick and easy to make, and perfect for a tea time treat.
Scotcheroos, an easy no-bake cereal bar similar to rice krispie treats. Peanut butter, chocolate & butterscotch with a chocolate butterscotch topping. A chewy, soft, and crispy treat
Easy Sesame Brown Sugar French Palmier Cookies, AKA Elephant Ears. These are a very easy to make crispy puff pastry cookie, filled with sesame seeds and brown sugar. Great for the holidays!
Pani Popo (Samoan Coconut Bread Rolls).
Pani Popo are deliciously soft, fluffy Samoan coconut bread buns, baked in a sweet and thick coconut sauce. Sticky soft bread rolls, ideal for breakfast, dessert or as a snack
Honey Bun Cupcakes are lovely and soft with great flavors of cinnamon and brown sugar and topped with a homemade honey buttercream frosting
Mini Donut Balls.
Delicious homemade mini donut balls, rolled in cinnamon and sugar, using a poolish starter to give tender and flavorful dough. Easy recipe and great for parties
Easy English Tiffin is a delicious no-bake British colonial recipe, made of chocolate, crushed cookies, syrup, and raisins, often served at English afternoon tea.
Easy Honey Baklava. Baklava is a Middle Eastern classic sweet treat, filled with a variety of nuts, honey, citrus, and spices, between layers of crunchy phyllo pastry. Ideal for serving at parties, or to have as a snack. An easy and simple recipe for the best baklava!
Honey Roasted Nuts, a delicious easy snack, perfect for parties and gifts too! Seasoned with honey and cinnamon and a pinch of salt.
Microwave Peanut Brittle. A super easy and fuss-free recipe. Perfect for the holidays and great for making ahead. Give as gifts or have all to yourself!
Easy Chocolate Truffles. Creamy, rich homemade chocolate truffles are easy to make and perfect for gifts.
Cappuccino Chocolate Truffles. Creamy, rich chocolate and coffee-flavored homemade truffles are easy to make and perfect for gifts.
Almond Pastries. A perfect treat to have with a cup of tea!
Orange Chocolate Truffles, luxuriously creamy and decadent, these are easy to make and perfect for gifts and parties!
Mini Homemade Pecan Pies. Delicious individual mini pies all made from scratch and super easy too
German Star Cookies, also known as Zimtsterne Cinnamon Cookies are a wonderful cookie for Christmas. They're crisp, chewy and spiced with all things nice! Naturally Gluten - Free too!
Coconut and Rum White Chocolate Truffles, luxuriously creamy and decadent, these are easy to make and perfect for gifts and parties!
Bacon Crack. A.K.A Bacon Saltine Cracker Candy.
Christmas Crack. If you've never tried this you're missing out! Really easy recipe and always a hit at home!
Irish Cream Chocolate Bark! A delicious chocolate treat loaded with cranberries, cookies and honey spiced nuts. Perfect for the holidays and great for gifts.
Cream Filled Brandy Snaps - A wonderful cookie type treat, oddly enough, with no brandy! One is never enough so be sure to make plenty!
Easy Chocolate Party Pretzels are a great snack made up of delicious crunchy salted pretzels and a variety of chocolate. Once you start eating these you can't stop!
Florentine Cookies are a wonderful cookie type treat, with delicious nuts & fruit and coated on one side with white or dark or milk chocolate. Easy recipe!
Salted Caramel Cashew Nut Popcorn.
A delicious combination of salt and caramel coating homemade popcorn. Easy recipe for popping corn
White Chocolate Peanut Clusters! These little chocolate bites are quick and easy to make. You can also add raisins, your favorite nuts, cranberries, whatever you like! You choose!
Nanny's Chocolate Nut Fudge. A tried and true family recipe and great for gifts! Use a cookie cutter to make pretty shapes too!
Homemade Lemon Mints are just like the famous Altoid mints, and have a curiously strong flavor. Easy and fun to make little candies!
Sue
says:This recipe didn’t work at all. Flavor of the cellulose gum is disgusting. Doesn’t mix well. Made a huge mess and had to throw out my entire batch. Wilton’s Powder is discontinued. Either update this recipe with a substitute or take it down from your website!!! It’s an absolute disaster!
Lovefoodies
says:Hi Sue,
I’m so sorry the recipe didn’t work for you because of the Wilton’s gum powder being discontinued.
I didn’t realise it is no longer available and for that I’m very sorry!
Thank you for bringing this to my attention, I have updated the ingredients with a new link for an alternative brand, here’s the link too in case you or anyone else needs it. https://amzn.to/44p93T0
Once again I’m very sorry it didn’t turn out for you and thank you for letting me know.
Mary
Linda
says:Can you use extracts instead of oils?