Incredibly easy 5 minute creamy blackberry and white chocolate fool recipe is great for a BBQ or when you have a crowd. Quick and simple to make, this No Bake, creamy dessert is packed with fresh blackberries and white chocolate.

5 Minute Creamy Blackberry and White Chocolate Fool. Incredibly easy recipe and great for serving after a BBQ or when you have a crowd. You can make 1 or 100 portions. It's very versatile to suit.

This recipe is a simple, No Bake, creamy piece of deliciousness! It's packed with Blackberry and white chocolate flavour. Of course you can use any berries you like, and add your favourite chocolate. I love white chocolate, but you can use milk or dark, or even a mixture! Real easy and very quick to make!

Prep Time

5 minutes

Cook Time

nil

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Yield

6 servings

INGREDIENTS

3/4 cup or 200 ml fresh whipping cream
7 oz or 200 g cream cheese (room temperature)
2/3 cup or 100 g of Blackberries fresh or frozen
1 - 2 Tablespoons Icing sugar / powdered sugar (optional)
A handful of White Chocolate chips / small chunks

***Hold back a couple of nice shaped blackberries for the garnish if you wish.

NOTES: 

When berries are not in season, I often use frozen ones & defrost them on kitchen paper. Always handy to have a bag of your favourite berries in the freezer!

Instead of cream cheese and cream, you can use creme fraiche, marscapone, etc. It will still taste delicious!

INSTRUCTIONS

1. Ok, this is real easy! In a deepish bowl, add the cream cheese and whip until fluffy. Then add the cream, whip up again until thick.

5 Minute Creamy Blackberry and White Chocolate Fool, showing whipped cream consistency

2. Add the blackberries, you can whip them or fold them in, if you fold them, you will have chunks, if you whip, they will puree in with the cream mix. Then add the chocolate chips and combine.


3. Taste the mix and add some Powdered sugar if needed. Usually 1 -2 Tablespoons. and whip it all together.


4. Transfer the mix to serving bowls or one big bowl and eat or chill for a few hours. If chilled, the mix will firm up a little, otherwise it's also nice when it's soft and oooey gooey!


*** You can also add a layer of whipped cream on the top if you are feeling really wicked!

We'd love to hear from you and what you thought of our recipe. Did you make any changes or add some other ingredients? Let us know in the comments below. Thanks for reading and happy cooking!

5 Minute Creamy Blackberry and White Chocolate Fool. Incredibly easy recipe and great for serving after a BBQ or when you have a crowd. You can make 1 or 100 portions. It's very versatile to suit.

Recipe Card

5 Minute Creamy Blackberry and White Chocolate Fool. Incredibly easy recipe and great for serving after a BBQ or when you have a crowd. You can make 1 or 100 portions. It's very versatile to suit.

5 minute Creamy Blackberry and White Chocolate Fool

Yield: 6
Prep Time: 5 minutes
Total Time: 5 minutes

Incredibly easy 5 minute creamy blackberry and white chocolate fool recipe is great for a BBQ or when you have a crowd. Quick and simple to make, this No Bake, creamy dessert is packed with fresh blackberries and white chocolate.

Ingredients

  • 3/4 cup or 200 ml fresh whipping cream
  • 7 oz or 200 g cream cheese, room temperature
  • 2/3 cup or 100 g of Blackberries fresh or frozen
  • 1 - 2 Tablespoons Icing sugar / powdered sugar, optional
  • A handful of White Chocolate chips / small chunks
  • ***Hold back a couple of nice shaped blackberries for the garnish if you wish.

Instructions

  1. Ok, this is real easy! In a deepish bowl, add the cream cheese and whip until fluffy. Then add the cream, whip up again until thick.
  2. Add the blackberries, you can whip them or fold them in, if you fold them, you will have chunks, if you whip, they will puree in with the cream mix. Then add the chocolate chips and combine.
  3. Taste the mix and add some Powdered sugar if needed. Usually 1 -2 Tablespoons. and whip it all together.
  4. Transfer the mix to serving bowls or one big bowl and eat or chill for a few hours. If chilled, the mix will firm up a little, otherwise it's also nice when it's soft and oooey gooey!
  5. *** You can also add a layer of whipped cream on the top if you are feeling really wicked!

Notes

When berries are not in season, I often use frozen ones & defrost them on kitchen paper. Always handy to have a bag of your favourite berries in the freezer! Instead of cream cheese and cream, you can use creme fraiche, marscapone, etc. It will still taste delicious!

Nutrition Information:
Yield: 6 Serving Size: 1
Amount Per Serving: Calories: 377Total Fat: 27gSaturated Fat: 16gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 74mgSodium: 123mgCarbohydrates: 32gFiber: 1gSugar: 31gProtein: 4g

Nutrition information isn’t always accurate

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