Fried Chicken With Attitude. Now you can also use this recipe for baking or simply the marinade and do grill or oven. Whichever is best for you. The flavors are really quite something!
I'm always looking for ways to make my food tastier and fun, and so I came up with this great combination of flavours, together with a nice marinade which will leave you with really juicy pieces of chicken, whilst at the same time, have a crispy outer and a total 'wow' when it comes to flavour!
In my recipe, I fried the chicken first to get the crispy coating and then baked them until they were done. You can of course fry and no bake, but I find it easier just to do a shallow fry then bake.
Please enjoy!
Ingredients
4 portions of chicken. Here I used 2 chicken legs cut at the joints making up 4 pieces.
This site contains affiliate links. I may receive a commission for purchases made through these links. As an Amazon Associate I earn from qualifying purchases. For more information, check Privacy Policy.
The Chicken Coating
1 cups / 125 g All Purpose Flour
2 Tablespoon of Seasoning (see below for ingredients)
Salt & Pepper if you wish
The Marinade
2 Tablespoons Seasoning (see below for ingredients)
1 Teaspoon Tabasco (optional)
Pepper and Salt to season. Go easy on the salt as the seasoning will add as your salt addition too!
1 Cup Milk
1 Tablespoon Vinegar or lemon juice
The Seasoning
The ingredients below makes around ½ cup.
3 Tbsp. sweet paprika
3 Tbsp. garlic powder
1 Tbsp. ground allspice
1 ½ tsp. ground nutmeg
¾ tsp. cayenne pepper (more or less, depending on preferred spice level)
1 Tbsp. kosher salt
¾ tsp. freshly ground pepper
2 teaspoons sugar
Instructions
1. Cut the chicken between the joints (if using legs) to make two pieces wash in cold water then set aside.
2. In a bowl, make up the seasonings and combine well.
3. In a zip bag or bowl, add the milk and vinegar/lemon juice and 2 Tablespoons of the seasoning mix. You can also add some Tabasco if you like it hot. Add the chicken and chill for a couple of hours for the flavors to infuse
4. In a bowl, add the flour and remaining 2 tablespoons of seasoning mix. If you have any seasoning left over, you can store in an airtight container or add to the milk marinade if you wish.
5. When you are ready to cook the chicken, set the oven to 220C / 475 F / gas 7 and in a fry pan, add some olive oil until it reaches about 1 inch deep. Heat the oil until it is hot.
6. Cover the chicken in the flour mix and dust off excess.
7. Then transfer to the frypan, skin side down first. Turn over when golden brown and fry the other side. When done, place on the baking tray and put in the oven for around 20 minutes until the chicken is cooked through.
If the oil is hot enough, your chicken should NOT be greasy as the heat from the oil will quickly seal the outside. If the oil is not sizzling when you put the chicken in, the chicken will absorb the oil and then it will be greasy, so drop a dot of flour in the oil and see if it sizzles first!
*** cook times will vary depending on the thickness of the chicken so use your judgement!
Serve with your favourite dips. I used Garlic Mayo and Chinese Sweet Chili Sauce. Both delicious!
*** Please note, you can also use this recipe to make oven baked chicken, or simply use the marinade for the chicken and go on to grill or bake. You choose!
Recipe Card

Fried Chicken With Attitude
Fried Chicken With Attitude. Now you can also use this recipe for baking or simply the marinade and do grill or oven. The flavors are really quite something!
Ingredients
- 4 pieces portions of chicken. Here I used 2 chicken legs cut at the joints making up 4 .
The Chicken Coating
- 1 cups / 125 g All Purpose Flour
- 2 Tablespoon of Seasoning, see right for ingredients
- Salt & Pepper if you wish
The Marinade
- 2 Tablespoons Seasoning, see right for ingredients
- 1 Teaspoon Tabasco, optional
- Pepper and Salt to season. Go easy on the salt as the seasoning will add as your salt addition too!
- 1 Cup Milk
- 1 Tablespoon Vinegar or lemon juice
The Seasoning
- Cup The ingredients below makes around ½ .
- 3 Tbsp . sweet paprika
- 3 Tbsp . garlic powder
- 1 Tbsp . ground allspice
- 1 ½ tsp . ground nutmeg
- ¾ tsp . cayenne pepper (more or less, depending on preferred spice level)
- 1 Tbsp . kosher salt
- ¾ tsp . freshly ground pepper
- 2 Teaspoons sugar
Instructions
- Cut the chicken between the joints (if using legs) to make two pieces wash in cold water then set aside.
- In a bowl, make up the seasonings and combine well.
- In a zip bag or bowl, add the milk and vinegar / lemon juice and 2 Tablespoons of the seasoning mix. You can also add some Tabasco if you like it hot. Add the chicken and chill for a couple of hours for the flavors to infuse.
- In a bowl, add the flour and remaining 2 tablespoons of seasoning mix. If you have any seasoning left over, you can store in an airtight container or add to the milk marinade if you wish.
- When you are ready to cook the chicken, set the oven to 220C / 475 F / gas 7 and in a fry pan, add some olive oil until it reaches about 1 inch deep. Heat the oil until it is hot.
- Cover the chicken in the flour mix and dust off excess.
- Then transfer to the fry pan, skin side down first. Turn over when golden brown and fry the other side. When done, place on the baking tray and put in the oven for around 20 minutes until the chicken is cooked through.
- If the oil is hot enough, your chicken should NOT be greasy as the heat from the oil will quickly seal the outside. If the oil is not sizzling when you put the chicken in, the chicken will absorb the oil and then it will be greasy, so drop a dot of flour in the oil and see if it sizzles first!
- *** cook times will vary depending on the thickness of the chicken so use your judgement!
- Serve with your favourite dips. I used Garlic Mayo and Chinese Sweet Chili Sauce. Both delicious!
Notes
Please note, you can also use this recipe to make oven baked chicken, or simply use the marinade for the chicken and go on to grill or bake. You choose!
Nutrition Information:
Yield: 4 Serving Size: 1Amount Per Serving: Calories: 496Total Fat: 17gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 189mgSodium: 6323mgCarbohydrates: 41gFiber: 5gSugar: 3gProtein: 44g
Nutrition information isn’t always accurate
Delicious Chicken Dinner Ideas
Here's a selection of lovely chicken dinner recipes for you. All very easy to make and the family love them!
Sunday Roasted Whole Chicken Dinner, a very easy to follow recipe with cook times and instructions for the chicken, gravy, roast potatoes and vegetable side dishes
Classic Spanish Seafood Paella.
In this version of the classic Spanish dish, chicken, chorizo sausage, and shrimp combine with rice simmered in broth and flavored with saffron threads, garlic
Hawaiian Chicken - A great dinner idea with wonderful caramelized pineapples on top and cooked it a delicious sauce! Serve with cous cous, rice, mashed potatoes, whatever you enjoy!
Chinese Cashew Chicken Stir Fry is a quick and easy recipe, tender pieces of chicken, cooked in a delicious sauce with vegetables and cashew nuts. A great dinner served with rice.
Rolled BBQ Chicken Breast With Bacon and Peppers. Succulent rolled chicken breast stuffed with bacon and peppers and coated in a homemade dry rub. BBQ or oven, an easy and tasty chicken recipe.
A delicious mild spiced chicken curry recipe using creamy coconut and ground almonds to give a gentle sweet flavor. Takes under 30 minutes to make, using regular ingredients.
Southern Style Baked Chicken with Jerk Seasoning, marinated in homemade Jerk seasoning and oven-baked with a crispy coating for tender juicy chicken portions. Ideal for a quick and easy dinner, and makes great party food too.
Chinese Chicken Stir fry, a quick easy recipe with tender chicken pieces, vegetables and cashew nuts cooked in a delicious Cantonese sauce. Serve with fragrant steamed rice!
An easy dinner recipe with juicy chicken, cooked on the stovetop with flavors of garlic and cilantro
Chicken, Garlic and Spinach Lasagna, layers of tender chicken, spinach and pasta sheets with a creamy cheesy sauce, baked until golden. Easy recipe and freezer friendly
Quick Grilled Chicken Burger.
Quick and easy juicy grilled chicken breast, seasoned with herbs, in a toasted brioche bun, layered with crisp lettuce. Perfect for lunch or dinner
Mom's Chicken Pot Pie An old family recipe and certainly comforting!
How to make a perfect baked chicken breast, juicy, full of flavor, with a delicious spice blend rub. Easy recipe for dinner
Delicious chicken in white wine sauce is an easy dinner recipe, sauteed chicken and mushrooms gently cooked in a full flavored white wine sauce.
Chicken, Bacon & Spinach Pasta Dinner. Quick & easy dinner, with fresh or frozen spinach, chicken, bacon and garlic. Packed with flavor, and ready in under 20 minutes.
Sesame Chicken, Shrimp and Broccoli Stir Fry is a really quick and easy meal, delicious served with rice or noodles! This works well as an appetizer or main meal.
Easy Mini Chicken Pot Pies. Delicious little pies with crisp pastry. Freezer friendly and great for parties too!
Tandoori Chicken is a wonderful baked or grilled recipe using a homemade spice mix. Full of flavor and great for a dinner or to serve at a party!
Homemade Fried
Chicken Tenders are tender juicy pieces of chicken breast coated buttermilk
then seasoned flour to give you great-tasting chicken.
Herb Crusted Stuffed Chicken, a delicious juicy baked chicken breast stuffed with cream cheese and spinach and coated in crispy breadcrumbs.
Creamy Chicken Stroganoff is a quick and easy dinner, with delicious strips of chicken and sauteed mushrooms in a creamy sauce
Quick and Easy Moist Chicken Breast, pan-fried marinated chicken full of flavor and so tender too!
Easy Baked Chicken Parmesan Nuggets, coated in a delicious mozzarella and tomato sauce. Delicious made from scratch dinner for all the family to enjoy
Chicken A La King. A wonderful creamy chicken dinner with flavors out of this world! The chicken is lovely and tender, and together with the peppers and mushrooms in a wonderful cream sauce, this is perfect served with rice or pasta. Really tasty!
Cheats Malaysian Coconut Chicken and Potato Curry, easy no-fuss dinner, quick recipe and delicious with rice or naan bread. Simple ingredients for a tasty chicken dinner.
Sheet pan chicken dinner, tasty tray baked roasted chicken portions with vegetables, potatoes, and seasonings, all oven-baked in one pan. A quick easy and simple recipe
Chicken Roll-Ups (roulade), tender pieces of chicken filled with spinach, asparagus, mushrooms, and cheese then rolled and baked in a creamy Hollandaise sauce and served with an easy mushroom pilaf rice.