Turkey and Ham Tater Tots Casserole

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This delicious recipe has been generously shared by one of our Lovefoodie supporters, Adelenne Lee.

Adelenne tells us it is an easy to make recipe and of course perfect for using up any leftover ham and turkey. You can of course make all ham or all turkey, you decide!

It’s an easy recipe to put together which you can also freeze either before or after cooking, so always handy for those nights when you don’t have time or energy to cook a dinner!

Recipe by Adelenne Lee

Prep Time: 10 minutes

Cook Time: 45 minutes

Yield: 4 Persons

Ingredients

2 – 4 hash browns (enough to line your dish)
Chopped turkey
Chopped ham
1/2 a cup of mozzarella cheese
1 can of condensed cream of mushroom soup
1 cup of milk
1/2 cup of turkey gravy
3 Cups tater tots

Instructions:

1. Preheat oven to 180C / 350F and grease a 12 in x 8 in (30cm x 20cm) casserole dish.

2. Put a layer of hash browns at the bottom of the casserole dish, then scatter a layer of chopped turkey, followed by a layer of ham.

3. Spread 1/2 a cup of mozzarella cheese over the meat.

4. In a jug, mix a can of condensed cream of mushroom soup, together with the milk and turkey gravy and pour it all over the meat mixture.

5. Scatter the tater tots all over the top. You can also sprinkle some extra grated cheese on the top if you wish.

6. Bake at 350 F for about 45 mins.

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Turkey and Ham Tater Tots Casserole

Prep Time

10 mins

Cook Time

45 mins

Total Time

55 mins

 

Servings: 4

Ingredients

• 2 - 4 hash browns enough to line your dish
• Chopped turkey
• Chopped ham
• 1/2 cup a of mozzarella cheese
• 1 can of condensed cream of mushroom soup
• 1 cup of milk
• 1/2 cup of turkey gravy
• 3 Cups tater tots

Instructions

1. Preheat oven to 180C / 350F and grease a 12 in x 8 in (30cm x 20cm) casserole dish.
2. Put a layer of hash browns at the bottom of the casserole dish, then scatter a layer of chopped turkey, followed by a layer of ham.
3. Spread 1/2 a cup of mozzarella cheese over the meat.
4. In a jug, mix a can of condensed cream of mushroom soup, together with the milk and turkey gravy and pour it all over the meat mixture.
5. Scatter the tater tots all over the top. You can also sprinkle some extra grated cheese on the top if you wish.
6. Bake at 350 F for about 45 mins.