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Easy Fruit Trifle. A very quick to make easy fruit trifle recipe, uses fresh, canned or frozen fruits. Prep in under 15 minutes. Perfect for dessert or a party!
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Easy Fruit Trifle
Prep Time
15 mins
Total Time
15 mins
 

Easy Fruit Trifle. Very easy & quick to make recipe, uses fresh, canned or frozen fruits of your choice. Prep in under 15 minutes. Perfect for dessert or a party!

Servings: 4 - 6
Ingredients
  • 1 box marble or golden cake or a store bought loaf cake
  • 1 pkg instant chocolate vanilla or banana pudding mix
  • 2 cups / 470 ml milk
  • 2 cups / 500 ml whipped cream or nutriwhip
  • 1-2 tsp vanilla rum or maple flavouring
Sugar to taste, if using whipping cream. Nutriwhip is already sweetened, so doesn't require additional sugar
  • Fresh frozen or canned fruit/berries
Instructions
  1. Prepare cake mix as per pkg instructions, let cool completely, or use store bought, unfrosted cake .
  2. Beat whipping cream with flavouring and sugar until stiff peaks form.
  3. Mix the pudding following the pkg directions.
  4. Cut cake into cubes, place ½ the cake cubes into the bottom of a large serving bowl, or into individual serving dishes.
  5. Top with prepared pudding, then whipped cream and berries. Repeat layers and chill in the refrigerator if you wish!