Go Back
Cheesy Burger Soup. This is a very easy recipe with fantastic favors and will certainly fill your tummy!
Print
Cheesy Burger Soup
Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
 
Servings: 8
Ingredients
  • 1/2 pound ground beef
  • 3/4 cup chopped onion
  • 3/4 cup shredded carrots
  • 3/4 cup chopped celery
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 4 tablespoons butter divided
  • 3 cups chicken broth
  • 4 cups cubed potatoes
  • 1/4 cup all-purpose flour
  • 2 cups cubed Cheddar cheese
  • 1-1/2 cups milk
  • 1/4 cup sour cream
Instructions
  1. Melt 1 tablespoon butter in a large pot over medium heat. Add onion, carrots, and celery; cook until soft. Add beef; cook until beef is brown.
  2. Stir in basil and parsley. Add chicken broth and potatoes. Bring to a boil; then simmer until potatoes are tender; about 10-12 minutes.
  3. In a medium saucepan, melt 3 tablespoons of butter and then whisk in flour. Add the milk and stir until smooth.
  4. Gradually add the milk mixture to the soup, stirring constantly. Bring to a boil and reduce heat to a simmer. Stir in the cheese and stir constantly until melted. Add sour cream and heat through. Do not boil.
  5. Serve and enjoy!!