Chicken Bombay Salad A delicious, popular salad, easy and quick too!
Chicken Bombay Salad
Prep Time
5 mins
Total Time
5 mins
 
Servings: 2 - 4 Persons
Ingredients
The Salad
  • 3 cups shell pasta (cooked drained and cold)
  • 2 boneless skinless chicken breast cooked, cooled and cubed
  • 3 or 4 green onions chopped scallions
  • 1 cup raisins
The Dressing
  • 1 3/4 cup mayonnaise
  • 2 tsp curry powder
  • 1 tsp Cumin powder
  • A pinch salt
  • Dash of pepper
  • Squirt of lemon juice
Instructions
  1. In a bowl, add all the dressing ingredients and mix well.
  2. Add the cooled chicken and pasta, and combine everything.
  3. Refrigerate for at least 1 hour for all the flavours to develop then serve.