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shortcrust pastry

Home / shortcrust pastry

Traditional Egg Custard Tart with a lovely homemade pastry and a very silky smooth filling. Serve warm or chilled. I love mine chilled! You can also make mini ones in a muffin pan if you prefer!
Desserts
Traditional Egg Custard Tart
How To Make A Quick Basic Pie Crust, Shortcrust Pastry. Sweet or savory. Easy to follow recipe and takes minutes to make. Suitable for freezing before or after baking.
Recipe Tutorials
How to Make Shortcrust Pastry
Chocolate Meringue Pie, an easy recipe with a delicious chocolate filling and topped with meringue. 
Desserts
Chocolate Meringue Pie
Caramel, Pecan Butter and Banana Pie. A delicious creamy pie for you all to enjoy!
Desserts
Caramel Pecan Butter Banana Pie
Homemade Mini Meat Pies have a delicious flaky pie crust, are simple and quick to make and great for lunch boxes, parties, picnics and snacks. freezer friendly too!
Tapas / Party Food
Homemade Mini Meat Pies
This Tropical Coconut Pie is made up of a crispy buttery pastry case, filled with delicious creamy coconut custard, and laced throughout with juicy pineapple chunks.
Desserts
Tropical Coconut Pie
Easy Mushroom and Spinach Quiche, a delicious cheesy egg custard baked in a crisp pastry case. Serve warm or chilled. Ideal for picnics, parties, brunches, and lunches!
Tapas / Party Food
Easy Mushroom and Spinach Quiche
Homemade Tropical Mandarin Pie, made up of a crispy buttery pastry case, filled with delicious creamy coconut custard, and laced throughout with juicy mandarins.
Desserts
Tropical Mandarin Custard Cream Pie
Silky Irish Cream Pie. A delicious no bake chocolate and Irish Cream cheesecake filling inside a chocolate pie crust. A perfect dessert for St Patrick's Day!
Desserts
Silky Irish Cream Pie
Easy Fruit Tart recipe, delicious buttery shortcrust pastry filled with custard and a variety of fruits. Options for homemade and shop bought tart cases and fillings.
Desserts
Easy Fruit Tart

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Thanks for stopping by! Welcome to Lovefoodies, a great place to hang out and enjoy all kinds of recipes from Asia to Europe, from America to the Caribbean. I am Mary, the face behind Lovefoodies, Cake lover and all-round food fanatic.

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